Institute of Hotel Management, Catering Technology and Applied Nutrition - Courses

Courses offered by Institute of Hotel Management, Catering Technology and Applied Nutrition

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Management Courses

• B.Sc. (Hospitality and Hotel Administration)

  3 Years

• Post Graduate Diploma in Accommodation Operations & Management

  18 Months

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Professional Courses

• Craftsmanship Course in Food Production

  18 Months

• Diploma in Bakery and Confectionery

  18 Months

• Craftsmanship course in Food and Beverage Service

  6 Months

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Vocational Courses

• Diploma in Food Production

  18 Months

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Hospitality and Tourism Courses

• M.Sc. (Hospitality Administration)

  2 Years