Contact Information

  • location_on
    16, Anna Salai, Saidapet, Chennai, Tamil Nadu 600015, India
  • call
    (044) 40880000, 40880029
  • email

Courses offered by Indus Institute of Hospitality and Culinary Arts


Professional Courses

  • Diploma in Bakery and Confectionery

    18 Months

  • Professional Upgradation Course in Continental Cuisine (PUCC)

    1 Months


Vocational Courses

  • Advanced Diploma in Cruise Ship Galley Operations – Culinary

    3 Months

  • Advanced Diploma in Cruise Ship Galley Operations – Pastry

    3 Months

  • Diploma In Professional Cookery

    1 Years

  • Certificate Course in Cabin Stewarding

    3 Months

  • Certificate Course in Galley Stewarding

    5 Weeks