Palate Culinary Studio

About Palate Culinary Studio

The BBIC (Boutique Bakery Intensive Course) at Palate Culinary Studio

Professional Baking Course, known as The BBIC (Boutique Bakery Intensive Course) is a 10 day Intensive workshop and an additional 1 day for test conducted by celebrity Chef Rakhee Vaswani at Palate Culinary Studio. This is a hands-on Professional Workshop where students learn 3-4 Dishes in every session. Classes will be held twice a week for a period of 5 weeks after which students will be given a certificate from Palate Culinary Studio.

The curriculum of the Workshop is as follows:-

• Day 1 - Brioche, Pesto Swirls & Herbed Cheese Zoph
• Day 2 - Mississippi Mud Pie, Coffee Filled Swiss Roll
• Day 3 - Apple Pie with Cheddar Cheese Crust, Peanut Butter Apricot Cups& Cookie Crumble Jar
• Day 4 - Croissants, Lemon Curd & Danish Pastry
• Day 5 - Florentines & Fudge Cake
• Day 6 - Bagels, Multi Grain Bread, Harlequin Bread
• Day 7 - Bake Oreo Chocolate Cheese Cake, Parmesan Short Bread & Scottish Short Bread
• Day 8 - Puff, Mille Feuille, Cheese Straws, Volau Vents
• Day 9 - Carrot Tea Time Cake, Honey Walnut Squares
• Day 10 - Stuffed Rolls, Bread Roll, Meringues, Crème Patisserie
• Day 11 - Test

During this workshop we stick to premium products and fresh ingredients from the Best Dealers. We have Tie-ups with Dealers for our products and also for our students as we believe in sharing this knowledge so the students can replicate the same dishes at home with ease.

Fees: - Rss. 30,000/-
Starting Date - 1st February 2016
Time: - 2:30 pm
Note: - Exact schedule will be shared with students who sign up for the course