Approved By: UGC
|
Duration: 2 Years |
Eligibility: Graduation |
Course Syllabus
|
Course Code |
Course Title |
|
THT 481 |
Tea Culture & Manufacture |
|
THT 501 |
Botanical Classification of Tea |
|
THT 502 |
Tea Breeding |
|
THT 503 |
Climate and Soil for Tea Production |
|
THT-504 |
Tea Propagation and Nursery Management |
|
THT 505 |
Land Planning and Young Plantation Management |
|
THT 506 |
Management of Mature Tea Plantations |
|
THT 507 |
Integrated Nutrient Management in Tea Plantations |
|
THT 508 |
Tea Physiology |
|
THT 509 |
Integrated Tea Diseases and Insect Pest Management |
|
THT 510 |
Chemistry and Pharmacology of Tea |
|
THT 511 |
Tea Processing Technology |
|
THT 512 |
Quality Standards, Legislation and World Tea Trade |
|
THT 591 |
M. Sc. Seminar |
|
THT 592 |
Special problem in M.Sc. |
|
THT 600 |
M. Sc. Research |