Approved By: UGC NAAC
Duration: 2 Years |
Eligibility: Graduate or Equivalent |
Course Detail
Course Code |
Course Title |
Semester - I |
|
BTT1.1 |
Cell Biology |
BTT1.2 |
Biochemistry |
BTT.1.3 |
Microbiology |
BTT.1.4 |
Bioinstrumentation & Biostatistics |
BTP.1 |
Lab Course I Practical Based on BT1.1 and BT1.2 |
BTP.2 |
Lab Course II Practical Based on BT1.3and1.4 |
Semester - II |
|
BTT.2.1 |
Genetics and Molecular Biology |
BTT.2.2 |
Immunology andImmunological Techniques |
BTT.2.3 |
Virology |
BTT.2.4 |
Process Biotechnology |
BTP.3 |
Lab Course III Practical Based on (BTT.2.1 + BTT.2.2) |
BTP.4 |
Lab Course IV Practical Based on (BTT.2.3+ & BTT.2.4) |
Semester - III |
|
BTT 3.1 |
Genetic Engineering |
BTT 3..2 |
Enzymology and Protein Engineering |
BTT 3.3 |
Microbial Biotechnology |
BTT 3.4 |
Plant Biotechnology |
BTP 3.1 |
Lab Course V Practical Based on BTT3.1 + BTT3.2 |
BTP 3.2 |
Lab Course VI Practical Based on BTT 3.3 + BTT 3.4 |
Semester - IV |
|
BTT 4.1 |
Food Biotechnology |
BTT 4.2 |
Animal Biotechnology |
BTT 4.3 |
Bioinformatics |
BTT 4.4 |
Environmental Biotechnology |
BTP 4.1 |
Lab Course VII Practical Based on (BTT 4.1 + BTT 4.2+ BTT 4.3+ BTT 4.4) |
BTP 4.2 |
Lab Course VIII Dissertation |