I.K. Gujral Punjab Technical University Courses

B.Tech. (Chemical Engineering)

Course Detail

Semester – III

1. Mechanical Operations
2. Numerical Methods in Chemical Engineering
3. Organic & Biotechnology
4. Chemical Process Calculations
5. Fluid Flow
6. Strength of Materials
7. Strength of Materials Lab
8. Fluid Flow Lab.
9. Numerical Methods in Chem. Engg. Lab

Semester – IV

1. Chemical Process Tech.-I
2. Mass Transfer-I
3. Heat Transfer
4. Chemical Process Instrumentation
5. Chemical Reaction Engg.-I
6. Engineering Materials
7. Heat Transfer Lab
8. Chemical Tech. Lab
9. Mechanical Operation Lab

Semester – V

1. Chemical Engg. Thermodynamics
2. Mass Transfer-II
3. Chemical Process Control
4. Industrial Pollution Control
5. Chemical Process Tech.II
6. Elective-I
7. Mass TransferLab.
8. Chem. Reaction Engg. Lab.
9. CAD in Chemical Engg.

Semester – VI

1. Chemical Reaction Engg.II
2. Optimization  Techniques
3. Energy Engg
4. Project Management
5. Elective -II
6. Process EquipmentDesign(P)
7. Process OptimizationLab
8. Process Instrumentation Dynamic Control Lab

Semester – VII / Semester – VIII

1. Chemical Process Simulation
2. Process Engg.& Economics
3. Safety in Chemical Plants
4. Elective-III
5. Open Elective
6. Chemical Process Plant Design(P)
7. Process Simulation Lab
8. Seminar **
9. Project

**Satisfactory/Unsatisfactory Grade

List of Electives

"Bio-Chemical Engineering" Specialization

•  
  • Elective -I Bio-Science
  • Elective-II Biochemical Engineering
  • Elective- III Bioprocess Technology

"Polymer Science & Engineering" Specialization

•  
  • Elective -I Introduction to Polymer Science & Engineering
  • Elective-II Rubber & Plastic Technology
  • Elective- III Polymer Reactor Design

"Petroleum Technology" Specialization

•  
  • Elective -I Petroleum Recovery Technology
  • Elective-II Petroleum Refining Engg.
  • Elective- III Petrochemical Technology

"Food Technology" Specialization

•  
  • Elective -I Food Chemistry
  • Elective-II Food Bio-chemistry & Microbiology
  • Elective- III Food Processing & Engg.

 "Dairy Technology" Specialization

•  
  • Elective -I Dairy Chemistry & Microbiology
  • Elective-II Unit Operation in Dairy Industry
  • Elective- III Technology of Milk & Milk Products