Approved By: UGC
|
Duration: 2 Years |
Eligibility: Graduation |
Course Duration: Two Year (Yearly System)
Course Eligibility : Bachelor Degree in Science(Vegetable Science) with at least 50 % marks or Equivqlent CGPA
Admission Criteria: Merit in qualifying examination, subject to eligibility criteria.
Entrance/Eligibility Test: As per University Rules
Programme Mode: Regular
Course Syllabus
|
Course Code |
Course Title |
|
Core Courses |
|
|
APV 502 |
Breeding of Self-pollinated Vegetable Crops |
|
APV 504 |
Breeding of Cross-pollinated vegetable Crops |
|
APV 512 |
Production of Winter Vegetable Crops |
|
APV 514 |
Production of Summer Vegetable Crops |
|
APV 522 |
Spices and Condiments |
|
APV 524 |
Vegetable Seed Production |
|
APV 600 |
Seminar |
|
Basic Supporting Courses |
|
|
BPS 661 |
Experimental Statistics |
|
- |
Credits for Optional Courses/Minor Package |
|
APV 690 |
Thesis Research |
|
Deficiency Courses for students coming from ZBC group |
|
|
APH 401 |
Introduction to Horticulture |
|
Apa 401 |
Elements |
|
APP 401 |
Introduction to Plant Pathology |
|
AGP 421 |
Principles of Plant Breeding |
|
APV 310 |
Vegetable Production |
|
Other courses of the Department |
|
|
APV/APH 516 |
Advanced Olericulture |
|
APV 602 |
Sytematic kOlericulture |
|
APV 604 |
Vegetable Crop Genetic Resources |
|
APV 606 |
Vegetable Breeding for Stress Resistance |
|
APV 614 |
Vegetable forcing Techniques |
|
APV 622 |
Tuber Crops |