Eternal University Courses

Duration:

Eligibility:

Course Duration: Two Year

Course Eligibility: Graduation with minimum 50%

Admission Criteria: Merit in qualifying examination, subject to eligibility criteria.

Entrance/Eligibility Test: As per University Rules

Course Syllabus

Semester I

Food Processing

Food Additives and Ingredients

Nutraceuticals and health foods

Food Microbiology

Food Quality System and Management

Techniques in Food Technology and Nutrition-I

In plant Training

Semester II

Enzymes in Food Processing

Food Analysis

Industrial Microbiology (Option-2)

Computational biology and Biostatistics

Food and Nutritional Biochemistry

Techniques in Food Technology and Nutrition-II

Seminar-I

Semester III

Biosafety, Bioethics & IPR

Technology of Fruits and Vegetables (Option-1)

Technology of cereals, pulses and oilseeds

(Option-1) Food Packaging

Techniques in Food Technology and Nutrition-III

Seminar on Business Plan Writing-II

Semester IV

Master’s Research Project