Approved By: UGC NAAC
| Duration: 2 Years | Eligibility: Graduation | 
Course Detail
| Course Code | Course Title | 
| Semester - I | 
 | 
| HSFBT-101 | Bio-Statistics & computer appl. | 
| HSFBT-102 | Principles & Applications of instruments & Techniques | 
| HSFBT-103 | Basic Biochemistry | 
| HSFBT-104 | Food Microbiology | 
| HSFBT-105 | Practicals based on Theory (Course No. 101 & 102) | 
| HSFBT-106 | Practicals based on Theory (Course No. 103 & 104) | 
| Semester - II | 
 | 
| HSFBT-201 | Fundaments of Industrial Micro-biology & Biochemical Engineering | 
| HSFBT-202 | Cell & Molecular Biology | 
| HSFBT-203 | Food Processing-I | 
| HSFBT-204 | Food Chemistry | 
| HSFBT-205 | Practicals based on Theory (Course No. 201 & 202) | 
| HSFBT-206 | Practicals based on Theory (Course No. 203 & 204) | 
| Semester - III | 
 | 
| HSFBT-301 | Nutritional Biotechnology | 
| HSFBT-302 | Recombinant DNA Technology | 
| HSFBT-303 | Food Processing-II | 
| HSFBT-304 | Specific Aspects of Human Nutrition and Metabolism | 
| HSFBT-305 | Practical (based on 301&302) | 
| HSFBT-306 | Practicals based on 303 & 304) | 
| HSFBT-307 | Dissertation * | 
| Semester - IV | 
 | 
| HSFBT-401 | Food Safety, Quality Control, Legislation & Waste Water Management | 
| HSFBT-402 | Microbial Biotechnology | 
| HSFBT-403 | Practicals (based on 401) | 
| HSFBT-404 | Practicals (based on. 402) | 
| HSFN-405 | Dissertation & Viva-voce |