Approved By: UGC AICTE
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Duration: 4 Years |
Eligibility: 10+2 or Equivalent |
Course Detail
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Course Code |
Course Title |
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Semester - I |
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Agron.1.1 |
Introductory Agriculture and Principles of Agronomy |
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Agron.1.2 |
Field Crops-I (Kharif) |
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Ag.Chem.1.1 |
Introduction to Soil Science |
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Ag.Econ.1.1 |
Principles of Agricultural Economics |
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Pl.Path.1.1 |
Introductory Plant Pathology |
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Hort.1.1 |
Production Technology of Fruit Crops |
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PBG.1.1 |
Economic Botany |
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Maths.1.1 |
Biomathematics |
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Ag.Stat.1.1 |
Introduction to Computer Application |
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Eng.1.1 |
Comprehension and Communication Skills in English (Non credit course) |
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PE.1.1 |
NSS / NCC / Physical Education (Non credit course) |
|
Semester - II |
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|
Pl.Path.2.2 |
Introductory Nematology |
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Ag.Engg. 2.1 |
Fundamentals of Soil Water Conservation and Engineering |
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Ag.Micro.2.1 |
Agricultural Microbiology |
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Ag.Stat.2.2 |
Agricultural Statistics |
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Ag.Chem.2.2 |
Soil Chemistry, Soil Fertility and Nutrient Management |
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PBG.2.2 |
Principles of Genetics |
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Agron.2.3 |
Field Crops-II (Rabi) |
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Ag.Met.2.1 |
Agricultural Meteorology |
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PE.2.2 |
NSS / NCC / Physical Education (Non credit course) |
|
Semester - III |
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|
Agron.3.4 |
Practical Crop Production I (Kharif crops) |
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Agron.3.5 |
Weed Management |
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PBG.3.3 |
Principles of Plant Breeding |
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Hort.3.2 |
Production Technology of Vegetables & Flowers |
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Pl.Phy.3.1 |
Crop Physiology -I |
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Ag.Extn.3.1 |
Dimensions of Agricultural Extension |
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Ag.Ento.3.1 |
Insect Morphology and Systamatics |
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Pl.Path.3.3 |
Principles of Plant Pathology |
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Ag.Econ.3.2 |
Agricultural Marketing, Trade and Prices |
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Ag.Engg.3.2 |
Farm Power and Machinery |
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PE.3.3 |
NSS / NCC / Physical Education (Non credit course) |
|
Semester - IV |
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|
Agron.5.7 |
Water Management Including Micro Irrigation |
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Ag.Ento.5.3 |
Pests of Field Crops and Stored Grain and Their Management |
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Hort.5.4 |
Post Harvest Management and Value Addition of Fruits and Vegetables |
|
LPM.5.2 |
Dairy Cattle and Buffalo Production and Management |
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Pl.Path.5.4 |
Diseases of Field Crops and their Management |
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PBG.5.5 |
Principles of Seed Technology |
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Ag.Econ.5.4 |
Fundamentals of Agri Business Management (Including Product Development, Appraisal and Monitoring) |
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Ag.Engg.5.3 |
Protected Cultivation and Post Harvest Technology |
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Ag.Extn.5.3 |
Extension Methodologies for Transfer of Agricultural Technology |
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Semester - V |
|
|
Ag. Extn.6.4 |
Entrepreneurship Development |
|
Envs.6.1 |
Environmental Science |
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Ag.Engg.6.4 |
Renewable Energy |
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Agron.6.8 |
Organic Farming |
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Agron.6.9 |
Farming Systems and Sustainable Agriculture |
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Ag.Chem.6.3 |
Manures, Fertilizers and Agrochemicals |
|
PBG.6.6 |
Principles of Plant Biotechnology |
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Pl.Path.6.5 |
Disease of Horticultural Crops and Their Management |
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Ag.Econ.6.5 |
Production Economics and Farm Management |
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Ag.Ento.6.4 |
Pests of Horticultural Crops and Their Management |
|
Semester - VI |
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Ag. Extn.6.4 |
Entrepreneurship Development |
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Envs.6.1 |
Environmental Science |
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Ag.Engg.6.4 |
Renewable Energy |
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Agron.6.8 |
Organic Farming |
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Agron.6.9 |
Farming Systems and Sustainable Agriculture |
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Ag.Chem.6.3 |
Manures, Fertilizers and Agrochemicals |
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PBG.6.6 |
Principles of Plant Biotechnology |
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Pl.Path.6.5 |
Disease of Horticultural Crops and Their Management |
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Ag.Econ.6.5 |
Production Economics and Farm Management |
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Ag.Ento.6.4 |
Pests of Horticultural Crops and Their Management |
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Semester - VII |
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Courses for Experiential Learning |
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Semester - VIII |
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RAWE |
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