National Sugar Institute, Kanpur invites applications for admission into the Various courses 2019

12-Apr-2019

National Sugar Institute, Kanpur, Ministry of Consumer Affairs, Food and Public Distribution, Government of India for the following Course invites applications from eligible candidates who wish to seek admission for the academic session 2019-20.

Fellowship Courses:

Fellowship of National Sugar Institute in Sugar Technology or Sugar Chemistry/Sugar Engineering/Fermentation Technology

Post Graduate Courses:

P.G. Diploma Course of Associateship of National Sugar Institute in Sugar Technology (ANSI (ST)
P.G. Diploma Course of Associateship of National Sugar Institute in Sugar Engineering (ANSI (SE)
P.G. Diploma Course in Industrial Fermentation and Alcohol Technology (DIFAT)
P.G. Diploma Course in Sugarcane Productivity & Maturity Management (DSPMM)
P.G. Diploma Course in Industrial Instrumentation and Process Automation (DIIPA)
P.G. Diploma Course in Quality Control and Environmental Science (DQCES)

Certificate Courses:

Sugar Engineering Certificate Course.
Sugar Boiling Certificate Course.
Certificate course in Quality Control.

Eligibility Conditions

P.G. Diploma Course of Associateship of National Sugar Institute in Sugar Technology (ANSI (ST)

B.Sc. with Chemistry, Physics, and Mathematics or Bachelor Degree in Chemical Engineering.

P.G. Diploma Course of Associateship of National Sugar Institute in Sugar Engineering (ANSI (SE)

Bachelor’s Degree or A.M.I.E (from The Institution of Engineers, India) in Mechanical / Production / Electrical/ Electrical and Electronics

P.G. Diploma Course in Industrial Fermentation and Alcohol Technology (DIFAT)

B.Sc. with Chemistry / Applied Chemistry/ Industrial Chemistry/Bio-Chemistry as one of the subject or B.Tech. in Bio-Technology./ Chemical Engineering Or Bio-Chemical Engineering

P.G. Diploma Course in Sugarcane Productivity and Maturity Management - DSPMM

B.Sc. / B.Sc. Agriculture

P.G. Diploma Course in Industrial Instrumentation & Process Automation – DIIPA

Bachelor’s Degree or A.M.I.E (from The Institution of Engineers, India) in Electronics & Instrumentation/Electronics/Instrumentation/ Electrical & Electronics/ Applied Electronics & Instrumentation/Electronics and Communication/Instrumentation and Control.

P.G. Diploma Course in Quality Control and Environmental Science (DQCES)

B.Sc. with Physics, Chemistry, Maths or Zoology, Botany, Chemistry /B.Sc. with Environmental Science/B.Sc. (Bio-Technology) / B.Tech. (Bio-Technology).

Sugar Engineering Certificate Course.

Diploma in Mechanical / Production / Electrical/ Electrical & Electronics Engineering

Certificate Course in Quality Control - CCQC

12^th Standard in Science (Physics, Chemistry, and Mathematics).

Sugar Boiling Certificate Course

Matriculate/ High School with Science/ Agriculture Exp:- One season (of minimum 90 days) experience of pan-operation in a vacuum pan sugar factory along with the nomination

Fellowship of National Sugar Institute in Sugar Technology or Sugar Chemistry/Sugar Engineering/Fermentation Technology

ANSI (Sugar Tech) for FNSI in Sugar Technology or Sugar Chemistry, ANSI (Sugar Engg.) for FNSI in Sugar Engineering and DIFAT for FNSI in Fermentation Technology. Application for FNSI in Sugar Technology & Sugar Engineering should be sponsored by a sugar factory for carrying out the research pertaining to this course. Similarly, application for FNSI in Fermentation Technology should be sponsored by a distillery or brewery industry for carrying out the research work pertaining to this course. Unsponsored applications would be rejected.

How to Apply?