Indian Culinary Institute, Tirupati and Noida Admissions 2021

07-Jun-2021

Indian Culinary Institute, Tirupati and Noida has invited applicants for admissions to BBA and MBA in Culinary Arts courses, for the session starting from 2021

The courses are:

• BBA in Culinary Arts (3-years)
• MBA in Culinary Arts (2-years)

Eligibility Conditions

For BBA course

Educational Qualification

• Candidates must have passed the 10+2 examination with a minimum of 50% marks in the case of General and OBC candidates and 45% in the case of SC/ST candidates.
• Those appearing in the 10+2 examination or equivalent during the year are also eligible to apply.

Age Limit

• For candidates from general and OBC categories, the upper age limit is 22-years.
• For candidates from SC/ST categories, the upper age limit is 27-years.

For MBA course

Educational Qualification

• Candidates must have passed Bachelor’s degree in Culinary Arts/Hospitality/Hotel Management from a recognized university with a minimum of 50% aggregate marks.
• For SC/ST candidates 45% aggregate marks are required to be eligible.

Age Limit

• For candidates from general and OBC categories, the upper age limit is 25-years.
• For candidates from SC/ST categories, the upper age limit is 30-years.

How to apply?

Aspiring candidates can visit the official website i.e. www.thims.gov.in and follow the instructions given there to apply for the same.

Important Dates

Last Date to Apply

• 15th July 2021