BCA Aviation & Hospitality Management

Bachelor of Computer Application in Aviation & Hospitality Management

BCA Aviation & Hospitality Management or Bachelor of Computer Applications in Aviation & Hospitality Management is a full-time three-year undergraduate degree course. Students gain knowledge and skills in aviation geography, airport functional layout, trip itinerary planning, and international aviation rules. Catering science, food and beverage marketing, trends in hospitality sectors, procurement, processing, and storage of food resources, and hospital catering are also taught in connection to the hospitality business. Communication, finance, budgeting, and management are taught in both domains.

BCA Aviation & Hospitality Management Eligibility

• Students must have successfully passed their 10+2 examination or equivalent level of examination from any recognized Board.
• The candidates should have secured a minimum of 55% aggregate marks at their Intermediate level.

BCA Aviation & Hospitality Management Syllabus

Syllabus of Aviation & Hospitality Management Course as prescribed by various colleges & universities.

BCA Aviation & Hospitality Management Colleges

• Mangalore University, Mangalore
• St. Agnes College, Mangalore
• ECR Group of Institutions, Kozhikode

BCA Aviation & Hospitality Management Employment Areas

• Accommodation Operations / Guest Houses / Resorts
• Airline Insurance / Airline Contracting / Airline Catering / Club Management
• Catering Departments
• Fares & Ticketing / Baggage Handling
• Front Office of the Hotels / Hotel & Catering Institutes
• In-Flight Service & Security
• Immigration & Customs / Flight Information Terminals
• Linen Management
• Passenger Handling / Customer Service
• Sales Operation
• Security & Safety

BCA Aviation & Hospitality Management Job Types

• Bookings Manager / Agents