Approved By: UGC AICTE NAAC
Duration: 2 Years |
Eligibility: 10th |
Course Detail
Course Code |
Course Title |
First Year |
|
08SENG11 |
English For Communication |
09CDHMA1 |
Food Production - I |
09CDHMB1 |
Food And Beverage Service - I |
09CDHMC1 |
Accommodation Operation - I |
09CDHMD1 |
Front Office Operation - I |
09CDHME1 |
Food Science |
09CDHMF1 |
Application Of Computer |
09PDHMA1 |
Food Production - I |
09PDHMB1 |
Food And Beverage Service - I |
09PDHMC1 |
Accommodation Operation - I |
09PDHMD1 |
Front Office Operation - I |
09PDHME1 |
Application Of Computer |
Second Year |
|
- |
Industrial Exposure Training |
09CDHMA2 |
Food Production - II |
09CDHMB2 |
Food And Beverage Service - II |
09CDHMC2 |
Accommodation Operation - II |
09CDHMD2 |
Front Office Operation - II |
09CDHME2 |
Environmental Studies |
09PDHMA2 |
Food Production - II |
09PDHMB2 |
Food And Beverage Service - II |
09PDHMC2 |
Accommodation Operation - II |
09PDHMD2 |
Front Office Operation |
Third Year |
|
09CDHMA3 |
Food Production - III |
09CDHMB3 |
Food And Beverage Service - III |
09CDHMC3 |
Accommodation Operation - III |
09CDHMD3 |
Front Office Operation - III |
09CDHME3 |
Human Resources Management |
09CDHMF3 |
Marketing & Sales Management |
09PDHMA3 |
Food Production - III |
09PDHMB3 |
Food And Beverage Service - III |
09PDHMC3 |
Accommodation Operation - III |
09PDHMD3 |
Front Office Operation - III |