Contact Information

  • location_on
    Velan Nagar, P.V. Vaithiyalingam Road, Pallavaram, Chennai, Tamil Nadu 600117, India
  • call
    (044) 22662500, 22662501, 22662502, 22662503 / phone_iphone 9566166777, 9962562222
  • mail_outline
    (044) 22662513
  • email
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  • Approved By: UGC AICTE NAAC

Diploma in Hotel Mangement and Catering Technology


Duration:

2 Years

Eligibility:

10th

Course Detail

Course Code

Course Title

First Year

 

08SENG11

English For Communication

09CDHMA1

Food Production - I

09CDHMB1

Food And Beverage Service - I

09CDHMC1

Accommodation Operation - I

09CDHMD1

Front Office Operation - I

09CDHME1

Food Science

09CDHMF1

Application Of Computer

09PDHMA1

Food Production - I

09PDHMB1

Food And Beverage Service - I

09PDHMC1

Accommodation Operation - I

09PDHMD1

Front Office Operation - I

09PDHME1

Application Of Computer

Second Year

 

-

Industrial Exposure Training

09CDHMA2

Food Production - II

09CDHMB2

Food And Beverage Service - II

09CDHMC2

Accommodation Operation - II

09CDHMD2

Front Office Operation - II

09CDHME2

Environmental Studies

09PDHMA2

Food Production - II

09PDHMB2

Food And Beverage Service - II

09PDHMC2

Accommodation Operation - II

09PDHMD2

Front Office Operation

Third Year

 

09CDHMA3

Food Production - III

09CDHMB3

Food And Beverage Service - III

09CDHMC3

Accommodation Operation - III

09CDHMD3

Front Office Operation - III

09CDHME3

Human Resources Management

09CDHMF3

Marketing & Sales Management

09PDHMA3

Food Production - III

09PDHMB3

Food And Beverage Service - III

09PDHMC3

Accommodation Operation - III

09PDHMD3

Front Office Operation - III