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Duration 3 Years |
Level Graduation |
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Type Degree |
Eligibility 10+2 or Equivalent |
B.Voc Hospitality & Tourism or Bachelor of Vocation in Hospitality and Tourism is a full-time three-year undergraduate degree program. The course would provide adequate knowledge and skills for employment in the industry.
B.Voc Hospitality & Tourism Eligibility
B.Voc Hospitality & Tourism Syllabus
Syllabus of Hospitality and Tourism Course as prescribed by various colleges & universities.
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B.Voc Hospitality & Tourism Semester-I |
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Sr. No. |
Subjects to Study |
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1 |
Communication and Customer Services |
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2 |
Food and Beverage Services |
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3 |
Industrial Training |
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4 |
Service Quality Standards |
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B.Voc Hospitality & Tourism Semester-II |
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1 |
Conference and Event Planning |
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2 |
Product Planning and Development |
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3 |
Understanding the Environment and Development |
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B.Voc Hospitality & Tourism Semester-III |
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1 |
Basics of Tourism |
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2 |
Components of Tourism |
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3 |
Tour Leadership and Management Skills |
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B.Voc Hospitality & Tourism Semester-IV |
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1 |
Industrial Training & Project |
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B.Voc Hospitality & Tourism Semester-V |
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1 |
Catering Management |
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2 |
Food Production Operations |
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3 |
Food and Beverage Management |
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B.Voc Hospitality & Tourism Semester-VI |
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1 |
Industrial Training & Project |
B.Voc Hospitality & Tourism Colleges
B.Voc Hospitality & Tourism Employment Areas
B.Voc Hospitality & Tourism Job Types
Advanced Course in B.Voc Hospitality & Tourism
