B.Sc Hospitality Science, Bachelor of Science in Hospitality Science, Syllabus, Eligibility, Duration, Degree Course

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Bachelor of Science in Hospitality Science

Duration

3 Years

Level

Graduation

Type

Degree

Eligibility

10+2

B.Sc Hospitality Science or Bachelor of Science in Hospitality Science is a full-time three-year undergraduate degree program. The B.Sc Hospitality Science program is aimed to provide students with understanding of food, beverage, and accommodation management, as well as general management.

It provides extensive laboratory work for students to gain the knowledge and skills required for the operation of the core departments of any hotel, such as food and beverage production and management, catering operations, general management, human resource management, and finance management, among others.

The core B.Sc Hotel Science program includes disciplines such as Food Production, Housekeeping, Principles of Hotel Accountancy, Food Safety, and Nutrition, among others, and prepares students for careers in the hotel industry.

B.Sc Hospitality Science Eligibility

Students must have successfully passed their 10+2 examination or equivalent level of examination from any recognized Board.
The candidates should have secured a minimum of 55% aggregate marks at their Intermediate level.

B.Sc Hospitality Science Syllabus

Syllabus of Hospitality Science Course as prescribed by various colleges & universities.

B.Sc Hospitality Science Semester-I
Sr. No.	Subjects to Study
1	Communication Skills (English and French)
2	Front Office
3	Food Safety and Nutrition
4	Food and Beverage Service
5	Food Production and Patisserie
6	Housekeeping
7	Information Technology
8	Rooms Division Practical
B.Sc Hospitality Science Semester-II
1	Communication Skills (English and French)
2	Front Office
3	Food and Beverage Service
4	Food Production and Patisserie
5	Housekeeping
6	Principles of Management
7	Principles of Hotel Management Science Lab
8	Rooms Division Practical
B.Sc Hospitality Science Semester-III
1	Industrial Exposure Training
B.Sc Hospitality Science Semester-IV
1	Front Office
2	Food and Beverage Service
3	Food Production and Patisserie
4	Housekeeping
5	Hotel Accountancy and Cost Control
6	Hospitality Law and Human Resource Management
7	Management Information System in Hospitality Industry
8	Rooms Division Practical
B.Sc Hospitality Science Semester-V
1	Environmental Studies
2	Front Office
3	Financial Management
4	Food Production and Patisserie
5	Food and Beverage Management
6	Housekeeping
7	Hospitality Marketing and Strategic Management for Hospitality Industry
8	Rooms Division Practical
B.Sc Hospitality Science Semester-VI
1	Entrepreneur and Enterprise Management
2	Front Office
3	Food and Beverage Service
4	Food Production and Patisserie
5	Housekeeping
6	Organization Behavior

B.Sc Hospitality Science Colleges

Delhi Institute of Hotel Management
Department of Management Studies, Pondicherry University
Government Institute of Hotel Management and Catering Technology, Dehradun
Institute of Hotel Management, Mumbai
Institute of Hotel Management, Bengaluru

How is the B.Sc Hospitality Science Course Beneficial?

A candidate can either search for work or continue their education. A candidate may pursue an MSc degree in this subject or specialize in another area of hospitality.
The variety of disciplines covered in the B.Sc Hospitality Science course opens up a new world of opportunities for students.

B.Sc Hospitality Science Job Types