Duration 4 Years |
Level Graduation |
Type Degree |
Eligibility 10+2 or Equivalent |
B.E (Dairy Technology) or Bachelor of Engineering in Dairy Technology is a four-year Under-Graduate engineering course. The Dairy Technology course equips students to learn all aspects of the processing and manufacturing of dairy products. The Dairy Technology program involves students in the production, processing, and quality control of dairy-related products. It also focuses on new methods that are discovered to manufacture different milk by-products such as cheese, ice creams, etc using scientific technology and engineering machinery and tools.
B.E (Dairy Technology) Eligibility
B.E (Dairy Technology) Syllabus
Syllabus of Dairy Technology as prescribed by various Colleges & Industries.
B.E (Dairy Technology) Semester-I |
|
Sr. No. |
Subjects to Study |
1 |
Engineering Drawing and Elementary Mathematics |
2 |
Fluid Mechanics |
3 |
Fundamentals of Microbiology |
4 |
Milk Production Management & Dairy Development |
5 |
Physical Chemistry of Milk |
6 |
Workshop Practice & Technology |
7 |
Thermodynamics |
B.E (Dairy Technology) Semester-II |
|
1 |
Biochemistry & Human Nutrition |
2 |
Chemistry of Milk and Market Milk |
3 |
Electrical Engineering |
4 |
Heat and Mass Transfer |
5 |
Industrial Statistics |
6 |
Introductory Dairy Microbiology and Traditional Dairy Products |
B.E (Dairy Technology) Semester-III |
|
1 |
Computer Programming |
2 |
Condensed & Dried Milks |
3 |
Dairy Engineering and Dairy Extension Education |
4 |
Economic Analysis |
5 |
Fat Rich Dairy Products |
6 |
Refrigeration and Air Conditioning |
B.E (Dairy Technology) Semester-IV |
|
1 |
Cheese Technology |
2 |
Dairy Plant Management & Pollution Control |
3 |
Dairy Biotechnology and Dairy Process Engineering |
4 |
Ice- Cream & Frozen Desserts |
5 |
Judging Dairy Products |
6 |
Marketing Management & International Trade |
7 |
Starter Culture and Fermented Milk Products |
B.E (Dairy Technology) Semester-V |
|
1 |
By-Products Technology |
2 |
Chemical Quality Assurance |
3 |
Dairy Plant Design and Layout |
4 |
Environmental Sciences |
5 |
Financial Management & Cost Accounting |
6 |
IT in Dairy Industry |
7 |
Principles of Dairy Machine Design |
8 |
Quality and Safety monitoring in Dairy Industry |
B.E (Dairy Technology) Semester-VI |
|
1 |
Environmental Sciences-II |
2 |
Entrepreneurship Development and Industrial Consultancy |
3 |
Food and Industrial Microbiology |
4 |
Food Technology, Food Engineering, and Food Chemistry |
5 |
Operation Research |
6 |
Packaging of Dairy Products |
B.E (Dairy Technology) Semester-VII |
|
1 |
Hands-on Training and Experiential Learning |
B.E (Dairy Technology) Semester VIII |
|
1 |
In-Plant Training |
B.E (Dairy Technology) College
How is the B.E (Dairy Technology) Course Beneficial;?
B.E (Dairy Technology) Employment Areas
B.E (Dairy Technology) Job Types
Advanced Course in B.E (Dairy Technology)