Diploma in Nutrition and Food Technology

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Duration

18 Months

Level

Diploma After 10+2

Type

Diploma

Eligibility

10+2

Diploma in Nutrition and Food Technology is Diploma level Nutrition and Dietics course. It concerns with the field of Science and in this course main emphasis is given on food, nutrition, diet and their production, management, preservation, etc. It may be provided on part time basis by certain institutes. After completing the course, they can go for further degree and can join jobs as well.

Diploma in Nutrition and Food Technology Eligibility

  • Aspiring students should have completed 10+2 or its equivalent exam in Science stream from a recognised school board.

Diploma in Nutrition and Food Technology Syllabus

Syllabus of Nutrition and Food Technology as prescribed by various Universities and Colleges.

Sr. No.

Subjects of Study

1

Human Nutrition (A)

2

Human Nutrition (B)

3

Food Science (A)

4

Food Science (B)

5

Physiology (A)

6

Physiology (B)

7

Physiology (Practical)

8

Fundamentals of Food preparation (Practical)

9

Community Nutrition

10

Public health

11

Epidemiology

12

Food Commodities (A)

13

Food Commodities (B)

14

Community Nutrition (Practical)

15

Project Formulation

16

Nutritional Biochemistry (A)

17

Nutritional Biochemistry (B)

18

Food Microbiology

19

Sanitation and Hygiene

20

Diet Therapy (A1)

21

Diet Therapy (A2)

22

Diet Therapy (B1)

23

Diet Therapy (B2)

24

Food Science (Practical)

25

Nutritional Bio-chemistry (Practical)

26

Detection of Food Adulteration (Practical)

27

Food preservation (Practical)

28

Diet Therapy (A) (Practical)

29

Diet Therapy (B) (Practical)

30

Project cum Internship (Practical)

 

Diploma in Nutrition and Food Technology Colleges

Diploma in Nutrition and Food Technology Course Suitability

  • The course is suitable for those who are interested or desirous in food nutrition and can plan and organize time and have interest in researching and gathering information.
  • Those who are willing to go for teaching fields at higher degree level and those who have good communication and team-working skills, sharp mind to for detail and ability to accurately record results also are good suit for it.

How is Diploma in Nutrition and Food Technology Course Beneficial?

  • The course provides a good base for higher degree program in respective subjects, e.g. Masters’ degree, etc. and then further research work.
  • They can also go for the research and development programmes within the industry. Research scientists are employed in a wide variety of projects with Government, Food Research Institutes and Food companies.
  • They have also teaching options in schools after passing this course.

Diploma in Nutrition and Food Technology Employment Areas

  • FMCG Marketing Companies
  • Healthcare and Medical Sector
  • Material Purchase Logistics Centres
  • Office Administration Jobs
  • Travel and Tourism Companies
  • Teaching and Education
  • Food Preparation and Serving Related Occupations
  • Personal Care and Service Occupations

Diploma in Nutrition and Food Technology Job Types

  • Food Technologist
  • Nutrition & Dietician
  • Food Services Manager
  • Marketing Manager (Branding)
  • Food Research Analyst
  • Teacher & Lecturer
  • Fitness Trainer and Aerobics Instructor