MBA Food Business Management

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Master of Business Administration in Food Business Management

Duration

2 Years

Level

Post Graduation

Type

Degree

Eligibility

Graduation

MBA Food Business Management or Master of Business Administration in Food Business Management is a two-year Post-Graduate degree program.

The MBA course in Food Business Management covers some of the core subjects such as Business Financial Management, Cross-Culture Management, Human Resource Management, International Business Law, Methodology & Research, and Negotiation, Leadership & Communication ability.

MBA in Food Business Management course includes Specialization in some of the areas such as Food Marketing Practices, Food Marketing & Innovation, Global & Sustainable Food Market, Market-Wine & Mineral Waters, and Strategic Brand Management

MBA Food Business Management Eligibility

  • Candidates must have completed their Graduation or equivalent from a recognized university
  • Should possess at least 50-55% aggregate marks at Graduation level.

MBA Food Business Management Syllabus

Syllabus of Food Business Management Course as prescribed by various Universities and Colleges.

Business Ethics & Global Business Environment

Food Quality Testing

Food Processing Technology

Food Safety, Standards & FSSAI

Food business Environment & Policy

Financial Management & Financing for Food Industries

Government Regulations/ Guidelines for Food Sector

Marketing and E-Trading

Preparation of Business Proposals

Starting a Food Industry

Supply Chain Management

Leadership Development

Performance Management

Assertive Training

 

MBA Food Business Management Colleges

  • Hindu University, Delhi
  • Indian Institute of Food Processing Technology, Tamil Nadu

MBA Food Business Management Course Suitability

  • Aspirants who want to develop as professional managers, imaginative leaders, and entrepreneurs with outstanding abilities, motivation, creativity, and professionalism, who create value for their organizations and communities are suitable for this course.

How is the MBA Food Business Management Course Beneficial?

  • Food Business Management gives students the experience in creating and analyzing food as well as in the economics and business operations of food processing.

MBA Food Business Management Employment Areas

  • Government / Private Sectors
  • Agribusiness Management
  • Food Processing Industry
  • Hotels / Restaurants
  • Retail Food Companies
  • Research Centers
  • Universities / Colleges

MBA Food Business Management Job Types

  • Baker
  • Bartender
  • Banquet Manager
  • Business Developer
  • Catering Manager
  • Farm Appraiser
  • Food Entrepreneur
  • Human Resource Manager
  • Quality Control Manager
  • Sales Representative
  • Lecturer/Professor