MSc Live Stock Production & Management

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Master of Science in Live Stock Production & Management

Duration

2 Years

Level

Post Graduation

Type

Degree

Eligibility

Graduation

MSc Live Stock Production & Management or Master of Science in Live Stock Production & Management is a Post-Graduate Veterinary Science course. Veterinarians, animal health professionals, and livestock ranchers will benefit from the Live Stock Production & Management program.

The Master of Science in Livestock Production Systems program is designed to develop capacity in the integration of scientific, technological, and management approaches, as well as holistic analytical skills, for addressing biological, ecological, and socioeconomic constraints and opportunities in livestock production and development. Environmental physiology, animal welfare, agro-biodiversity, sustainable management of livestock feeds and genetic resources, and statistical tools for modeling livestock production systems are all included in the curriculum. They have several employment opportunities after graduating from the Live Stock Production & Management course.

MSc Live Stock Production & Management Eligibility    

  • The aspiring candidates must have qualified for their Bachelor of Science degree or any equivalent degree from a recognized University.
  • The candidates should have secured a minimum of 50% aggregate marks or equivalent in their Bachelor's.
  • Some of the very reputed universities and institutes conduct entrance examinations for admission to the degree course.

MSc Live Stock Production & Management Syllabus

Syllabus of Live Stock Production & Management course as prescribed by various Universities and Colleges.

MSc Live Stock Production & Management Semester-I

Sr. No. 

Subjects of Study

1

Applied Mathematics

2

English for Effective Communication

3

Food Chemistry and Microbiology

4

Fundamentals of Information Technology

5

Fundamentals of Agricultural Meteorology

6

Nursery Technology

7

Principles of Analytical Chemistry

MSc Live Stock Production & Management Semester-II

1

Agricultural Microbiology

2

Crop Physiology

3

Engineering Properties of Biological Materials

4

Food Engineering

5

Principles of Agricultural Economics

6

Process Instrumentation and Control

7

Refrigeration Engineering

MSc Live Stock Production & Management Semester-III

1

Biomass Utilization and Renewable Energy Management

2

Commercial Production of Spices and Plantation Crops

3

Farm Power and Machinery

4

Fundamentals of Entomology

5

Food Preservation Technology

6

Livestock and Poultry Production Management

7

Principles of Seed Production and Quality Control in Agricultural Crops

MSc Live Stock Production & Management Semester-IV

1

Applied Statistics

2

Fundamentals of Soil Science

3

Fundamentals of Agribusiness Management

4

Livestock and Aquaculture Food Products Processing

5

Principles of Biotechnology

6

Seed Production Technology of Agricultural Crops

7

Industrial Visit (Fruit, Vegetable, and Floriculture Industry)

 

MSc Live Stock Production & Management College

MSc Live Stock Production & Management Course Suitability

  • Candidates who want to enhance livestock health and productivity by studying how animals interact with people and the environment are eligible.
  • Applicants who seek to apply controlling techniques by combining knowledge with epidemiology, economics, and disease control principles within the framework of management and infrastructure and successfully communicate the health of the animal and human populations are a suitable fit.
  • They should be competent time managers, managing their own time as well as the time of others.
  • They should be able to recognize complicated issues and study associated information in order to design, assess, and execute solutions.

How is the MSc Live Stock Production & Management Course Beneficial?

  • The Master of Science program in Live Stock Production & Management prepares students to be self-directed analysts and decision-makers capable of adequately advising on, analyzing, and designing sustainable livestock systems for a wide range of practical agricultural situations.
  • Applicants may find employment with the Department for Environment, Food, and Rural Affairs (Defra), university veterinary faculties, and international organizations such as the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO).
  • The Live Stock Production & Management course trains pupils to make sound judgments and decisions, such as weighing the relative costs and advantages of many options before deciding on the best one.
  • After passing the Live Stock Production & Management course, they can go for teaching jobs in colleges and Universities and have further research studies.

MSc Live Stock Production & Management Job Types

  • Assistant Veterinary
  • Assistant Farm Manager
  • Export Executive
  • Lecturer & Professor
  • Supply Chain Manager

Advanced Course in MSc Live Stock Production & Management