Duration 3 Years |
Level Graduation |
Type Degree |
Eligibility 10+2 |
BHM or Bachelor of Hospitality Management is an Under-Graduate Management course. The academic study of the hospitality business is known as hospitality management. The Bachelor of Hospitality Management (BHM) program equips students with the knowledge and abilities needed to manage clinical and support service departments. The Bachelor of Hospitality Management (BHM) Candidate is involved in the entire coordination of hospitality activities. The Bachelor of Hospitality Management degree program lasts three years and is divided into six semesters. After completing the Bachelor of Hospitality Management program, individuals will have several work opportunities in a variety of areas.
Bachelor of Hospitality Management Eligibility
Bachelor of Hospitality Management Syllabus
Syllabus of Hospitality Management as prescribed by various Universities and Colleges.
Bachelor of Hospitality Management Semester-I |
|
Sr. No. |
Subjects to Study |
1 |
Application of Computers |
2 |
Accommodation Operations |
3 |
Front Office |
4 |
Food Production |
5 |
Food & Beverage Service |
6 |
Hotel Engineering |
7 |
Principles of Food Science |
Bachelor of Hospitality Management Semester-II |
|
1 |
Accountancy |
2 |
Accommodation Operations-II |
3 |
Communication |
4 |
Front Office-II |
5 |
Food Production-II |
6 |
Food & Beverage Service-II |
7 |
Foundation Course in Tourism |
8 |
Nutrition |
Bachelor of Hospitality Management Semester-III |
|
1 |
Accommodation Operations |
2 |
Front Office Operations |
3 |
Food & Beverage Controls |
4 |
Food Production Operations |
5 |
Food & Beverage Operations |
6 |
Hotel Accountancy |
Bachelor of Hospitality Management Semester-IV |
|
1 |
Communication Skills in English |
2 |
Food Safty & Quality |
3 |
Human Resource Management |
4 |
Industrial Training |
5 |
Management in Tourism |
6 |
Research Methodology |
Bachelor of Hospitality Management Semester-V |
|
1 |
Accommodation Management |
2 |
Advanced Food Production Operations |
3 |
Advanced Food & Beverage Operations |
4 |
Front Office Management |
Bachelor of Hospitality Management Semester-VI |
|
1 |
Facility Planning |
2 |
Food & Beverage Management |
3 |
Research Project |
4 |
Strategic Management |
Bachelor of Hospitality Management Colleges
Bachelor of Hospitality Management Course Suitability
How is the Bachelor of Hospitality Management Course Beneficial?
Bachelor of Hospitality Management Employment Areas
Bachelor of Hospitality Management Job Types
Advanced Course in Bachelor of Hospitality Management