Duration 2 Years |
Level Post Graduation |
Type Degree |
Eligibility Graduation |
MHM Food Service Management or Master of Hospitality Management in Food Service Management is a full-time two-year postgraduate degree program.
MHM Food Service Management Eligibility
MHM Food Service Management Syllabus
Syllabus of Food Service Management Course as prescribed by various colleges & uniiversities.
MHM Food Service Management Year-I |
|
Sr. No. |
Subjects to Study |
1 |
Advance Culinary Management |
2 |
Business Communication / Properties Development & Planning |
3 |
Food & Beverage Service Management |
4 |
Healthy Living & Fitness |
5 |
Research Methodology |
6 |
Room Division Management |
7 |
Research Publication and Ethics |
8 |
Seminar (Research Work) |
9 |
Writing Effective Literature Review |
MHM Food Service Management Year-II |
|
1 |
Accommodation Operation and Management |
2 |
F&B Service Operation and Management |
3 |
Front Office Operation and Management |
4 |
Food Production Operation and Management |
5 |
Human Resource Management |
6 |
Hotel Sales & Marketing Management |
MHM Food Service Management Colleges