ITI's which provides courses for Health Sanitary Inspector

Sem. I

Sr. No.

Subjects of Study

Trade Practical

Trade Theory

1

Food & Nutrition

1. Science of food,
2. Nutrient
3. Family Assessment,
4. Balanced Diet
5.Nutrition Education

2

Water Sanitation:
1. Classification of sources of water.
2. Difference between shallow and deep well.
3. Process of sanitary well.
4. Demonstration of a protected well in village.
5. Sanitary inspection of water supply.
6. Collection and despatch of water sample for chemical arsenic and bacteriological examination.
7. Purification of water in urban area.
8. Purification of water in rural area.

Water: WHO’s definition of environmental
Sanitation. Safe and whole some water, Sources of water, Various uses of water and its need. Water borne diseases, conservation source of water, quality of water, public health aspect of very hard water, Steps of disinfection of well. Physical, chemical and biological standard for portable water sources and nature of pollution of water in large scale and small scale. Process of disinfections of water in large and small scale provisions for sanitary wells and tube wells, plumbing system and its maintenance. Water supply and storage system at the community and domestic level.

3

Air Sanitation: Demonstration of an air conditioning plant for thermal comfort.

AIR: Concepts and importance of adequate ventilation.

4

Noise: Measures and reduce of intensity of air pollution

5

Night Soil Disposal

Solid Waste Disposal

6

Sewage Disposal

Liquid Waste Disposal, Night Soil Disposal

7

Burial of Funeral Ground

Burial and cremation Ground and mass casualty Disposal

8

Soil Sanitation

Soil Sanitation

9

Control of biological Environment

Housing

10

Fairs and Festivals

Sanitation measures in Fairs, festivals and Natural calamities-mass Casualty disposal

11

Occupational Health

Occupational Health

Project Work

Sem. II

Trade Practical

Trade Theory

1

Prepare a report on general survey of health care in different area.

Communicable diseases

2

Organizing immunization services

Immunity & Immunisation

3

Ensuring disinfection of hospital wards, Operation Theatre, Labour Room.

Disinfection & Sterilisation

4

Participation in various programmes

Non –communicable diseases

5

Conducting programmers on personal hygiene in different area.

Personal Hygiene

6

Arranging First aid treatment in case of emergency.

First Aid

7

Health Statistics

Health Statistics

8

Public Health Acts

Demography and health Survey, Public Health Acts

9

Public health Admistration, Primary Care

Public health Admistration

10

Personal Hygiene

Behavioural Science

11

Health education and Communication

Health Education