B.Com Hotel Management and Catering

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Bachelor of Commerce in Hotel Management and Catering

Duration

3 Years

Level

Graduation

Type

Degree

Eligibility

10+2

B.Com Hotel Management and Catering or Bachelor of Commerce in Hotel Management and Catering is an Under-Graduate Management course. First, Catering is a multifaceted segment of the food-service industry. There is a niche for all types of catering businesses within the segment of catering. Second, Hotel management refers to professional management techniques used in the hospitality sector.

The Bachelor of Commerce degree program in Hotel Management and Catering can include hotel administration, accounts, marketing, housekeeping, front office or front of the house, food and beverage management, catering, and maintenance. Bachelor of Commerce degree program in Hotel Management and Catering is generally three years course and it may be different from place to place. The Bachelor of Commerce degree program in Hotel Management and Catering may be provided on a part-time basis by certain institutes.

B.Com Hotel Management and Catering Eligibility

  • Aspiring candidates should complete their 10+2 or its equivalent exam in Science stream with Hotel Management and Cater as one of the subjects.
  • The marks of admission for this course may vary from college to college.
  • In various colleges, it conducts entrance exams plus interviews and the percentage of 12th class for the admission of students.

B.Com Hotel Management and Catering Syllabus

Syllabus of Hotel Management and Catering Course as prescribed by various colleges/universities:

B.Com Hotel Management and Catering Year-I

Sr. No.

Subjects to Study

1

Accommodation Operations

2

Food and Beverage Service

3

Food production and Patisserie

4

Practicals

  • Accommodation Operation Lab
  • Food and Beverage Service
  • Food Production and Patisserie

B.Com Hotel Management and Catering Year-II

1

Food and Beverage Service II

2

Food Production and Patisserie II

3

Practicals

  • Computer Application
  • Food Production Patisserie II
  • Food and Beverage Service II
  • Food and Beverage Management
  • Hotel Law

B.Com Hotel Management and Catering Year-III

1

Computer Applications in the Hotel Industry

2

Food Safety & Microbiology

3

Practicals

  • Food Service Facilities Planning
  • Hotel Accounting
  • Human Resource Management
  • Industrial Training for a period of 90 days

 

B.Com Hotel Management and Catering Colleges

B.Com Hotel Management and Catering Course Suitability

  • The course is suitable for those who are willing to go for teaching fields at higher degree level i.e. college and university level both in private and government institutions.
  • They must have the patience to deal with guest criticism even when you know you are right, willing to work hard even at odd hours, and yet be cheerful.
  • It helps those who want to become teachers/lecturers and are also willing to have a Master's degree.

How is the B.Com Hotel Management and Catering Course Beneficial?

  • Degree course gives a good base for a higher degree program in respective subjects such as Master’s degree, etc.
  • They can have jobs in hotels as receiving the guests, making room reservations, handling correspondence and preparing bills, and keeping accounts of the guest services are handled at the front office.
  • Other jobs are the work of keeping the hotel, the rooms, the bars, the restaurants, etc. clean and making it presentable to the guests, and ensuring facilities and comfort to them are handled by this department.

B.Com Hotel Management and Catering Employment Areas

  • Colleges and Universities
  • Hospitality Industry
  • Marriage Bureaus
  • Marketing Companies
  • Tourism Industry

B.Com Hotel Management and Catering Job Types

  • Assistant Manager
  • Cabin Crew & Hostess & Host
  • Catering Officer / Catering Supervisor & Assistant
  • Deputy Housekeeper
  • Food and Beverage Manager
  • Hotel Administrator
  • Hospitality Executive
  • Marketing Manager / Marketing & Sales Executive
  • Operation Manager