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Certificate course in Food Production and Patisserie
Home
Courses in India
Professional Courses Courses
Food Technology Courses
Certificate course in Food Production and Patisserie
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Home
Courses in India
Professional Courses Courses
Food Technology Courses
Certificate course in Food Production and Patisserie
Duration
3 Months
Level
Diploma After 10+2
Type
Certificate
Eligibility
10+2 or Equivalent
After completing Certified Course in Food and Nutrition you can become :
Chef
Colleges and Institutes
Colleges offering Certified Course in Food and Nutrition in India
Andhra Pradesh
1
Goa
1
Gujarat
2
Orissa
1
Tamil Nadu
1
Uttar Pradesh
1
West Bengal
1
Telangana
3
Certified Course in Food and Nutrition Colleges in India
Food Technology Courses
Degrees
Diplomas
Certificates
B.Sc (Home Science) Food & Nutrition
B.Sc (Hons) Food Technology
B.Sc Food Processing Technology
B.Sc Food Science & Quality Control
B.Sc Food Science and Technology
B.Sc Food Sciences
B.Sc Food Technology
B.Sc Microbial & Food Technology
B.Tech Food Science
B.Tech Food Technology
BE Food Technology
BE Food Technology & Bio-Chemical Engineering
BSc Nutrition, Food Service Management, and Dietetics
M.Sc Food Science and Technology
M.Sc Food Technology
M.Sc Microbial & Food Technology
M.Tech Food & Nutrition
M.Tech Food Biotechnology
M.Tech Food Chain Management
M.Tech Food Engineering and Technology
M.Tech Food Safety and Standards
M.Tech Food Science and Technology
M.Tech Food Technology
M.Tech. (Food Engineering & Technology - Integrated)
M.Tech. (Food Processing Technology) (Integrated)
MA Food Nutrition
ME Food Technology
ME Processing and Food Engineering
Ph.D. (Food and Dairy Technology)
Ph.D. (Food Biotechnology)
Ph.D. (Food Engineering and Technology)
Ph.D. (Food Science and Technology)
Ph.D. (Food Technology)
Diploma Course in Food Science and Quality Control
Diploma in Food and Nutrition
P.G. Diploma in Food Analysis & Quality Control
Trade Diploma in Hotel Management (TDHM) - Food Production (FP)
Certificate Course in Food Technology
Certified Course in Food and Nutrition
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